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Ferme aux pleines saveurs

Ferme aux pleines saveurs

PEPPER-PEPPER-PEPPERS

Taste our magnificent (and no less delicious) sweet peppers! Greens, reds, yellows, put color and vitamin on your plates!

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(céleri-rave feuilles) (céleri-rave feuilles)

(Une purée de céleri-rave n'est pas piquée des vers! Miam! ou encore faites-en une "céleri rémoulade". Le céleri-rave est un légume polyvalent qui se consomme également en crudité, en salade, au four, en potage ou en accompagnement. Pour le préparer, coupez les tiges et les racines superficielles, épluchez et retirez les yeux avec la pointe d'un couteau. Coupez en quartiers et mettez dans de l'eau citronnée ou frottez avec un demi-citron pour éviter que la chair ne noircisse. Certifié par Québec-Vrai. )
Ferme aux pleines saveurs Organic
3,45 $ Unit Qty : Inf

Asparagus soup Frozen product Asparagus soupAsparagus soup

Preparation: Reheat with some liquid (e.g. milk, cream, soya beverage, coconut milk) until desired consistency. Ingredients: Asparagus, vegetable stock, butter, flour, chives, sea salt, pepper. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Asparagus soup

Cutting leaf celery Cutting leaf celery

Celery leaves are rich in calcium and vitamin C. They also contain antioxidants and are very aromatic. They can be added fresh, dried or defrosted to your soups, broths, stews, salads, etc. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic New
3,45 $ Bunch Qty : Inf

Frozen organic garlic Frozen product Frozen organic garlicFrozen organic garlic

Husked garlic in ziploc bag to facilitate its use. Very practical, take out the necessary quantity of garlic and put the rest in the freezer. Wait one minute before peeling and chopping. This allows you to have local garlic throughout the year. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
15,00 $ 350 g Qty : 13
Frozen organic garlic

Frozen organic strawberry compote Frozen product Frozen organic strawberry compoteFrozen organic strawberry compote

Unbaked, slightly sweet strawberry compote. Excellent served as a simple dessert with ice cream, in yogurt or with zucchini or pumpkin cake. Ingredients: Strawberries*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,50 $ 454 g - 1 lb Qty : 20
Frozen organic strawberry compote

Organic apple jelly Organic apple jellyOrganic apple jelly

Spread on your toasts, cakes or serve with meat such as pork, chicken, etc. Ingredients: Cane sugar*, apples*. *=Organic. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 30
Organic apple jelly

Organic basil Organic basilOrganic basil

Fresh basil is an excellent herb that goes wonderfully with pasta, salads, pies, eggs and tomatoes. Try it in your pesto! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic basil

Organic black kale Organic black kaleOrganic black kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,75 $ Bunch Qty : Inf
Organic black kale

Organic butternut squash Organic butternut squashOrganic butternut squash

A classic! Excellent in soups, "au gratin", baked, in stews, puréed... Dare to make it into desserts such as cakes, cookies, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic butternut squash

Organic celeriac Organic celeriacOrganic celeriac

Exquisite in purées. Or try a celery "remoulade". Celeriac is a multipurpose vegetable that is also consumed raw with mixed vegetables, in salads, baked, in soups or as a side dish. To prepare it, cut the stems and surface roots, peel and remove eyes with the tip of a knife. Cut into quarters and place in lemon water or rub with half a lemon to prevent the flesh from darkening. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ Unit 1,5-2 lb Qty : Inf
Organic celeriac

Organic celery Organic celeryOrganic celery

At once tender and crunchy, celery is known for being low in calories and for its beneficial effects on health. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ Unit Qty : Inf
Organic celery

Organic chioggia beets Organic chioggia beetsOrganic chioggia beets

Chioggia beets differ from more "classic" beets by its paler exterior color and especially its interior consisting of red and white rings. Thinly sliced in a salad, it will create a sensation! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g (2 lb) bag Qty : Inf
Organic chioggia beets

Organic chive Organic chiveOrganic chive

One of the first vegetables to point the tip of its nose in the spring! Excellent in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic chive

Organic conehead green cabbage Organic conehead green cabbageOrganic conehead green cabbage

Conehead green cabbage is the most tasty cabbage in salad; its conical shape makes it easier to cut into filaments. It is also used to garnish sandwiches, tacos, burgers or hot dogs. Grated, it can season soups or stews. Cooked, you will consume your cabbage boiled, braised or steamed and seasoned cumin, nutmeg or cloves. Note that it is best to cook your cabbage in a large amount of boiling water and drain it once it is cooked to prevent bad smells. To improve its smell, you can also put celery or a walnut (with its shell) in your cooking water. In addition, make sure you do not over extend your cabbage cooking, otherwise a sulphurous whiff will come out. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic conehead green cabbage

Organic cylindric beets Organic cylindric beetsOrganic cylindric beets

The beet is recognizable to its shape. Like other beets, it can be grated and eaten raw in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g (2 lb) bag Qty : Inf
Organic cylindric beets

Organic fennel Organic fennelOrganic fennel

Very fragrant vegetable, we sometimes eat it directly in the field like an apple! Indispensable companion of fish and seafood, we would do well to eat more often its antioxidant-rich leaves. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,00 $ Unit (small) Qty : Inf
Organic fennel

Organic fresh chili pepper Organic fresh chili pepperOrganic fresh chili pepper

Hot pepper that goes well with different types of sauce (e.g. spaghetti sauce). Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,50 $ 45 g (0,1 lb) Qty : Inf
Organic fresh chili pepper

Organic frozen carrot & beet cake Frozen product Organic frozen carrot & beet cakeOrganic frozen carrot & beet cake

Excellent cake, slightly sweet, that can be served as a snack, for breakfast or dessert. Ingredients: Spelt flour*, carrot*, cane sugar*, sunflower oil*, beets*, eggs*, water, vanilla*, cinnamon*, baking powder*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 9
Organic frozen carrot & beet cake

Organic frozen pumpkin cake Frozen product Organic frozen pumpkin cakeOrganic frozen pumpkin cake

Try it for breakfast or for dessert, topped with our pumpkin spread or jam. Ingredients: Pumpkin*, spelt flour*, cane sugar*, sunflower oil*, eggs*, baking soda, clove*, sea salt. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 50
Organic frozen pumpkin cake

Organic frozen whole strawberries Frozen product Organic frozen whole strawberriesOrganic frozen whole strawberries

Strawberries, frozen separately. Try them in smoothies, pies, jam, etc. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 300 g Qty : 27
Organic frozen whole strawberries

Organic garlic Organic garlicOrganic garlic

Garlic can keep for several months stored in a brown paper bag in the pantry. Brown paper protects the bulbs from moisture. To optimize preservation, avoid exposing garlic to high temperature or to a humid environment. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic garlic

Organic golden beets Organic golden beetsOrganic golden beets

This beet is recognizable to its yellow flesh, which is slightly less sweet than that of red beets. Like other beets, it can be grated and eaten raw in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g - 2 lb bag Qty : Inf
Organic golden beets

Organic green acorn squash Organic green acorn squashOrganic green acorn squash

Also called "pepper squash". Acorn squash has a nutty, peppery taste. Its flesh is yellow-orange, fine and not very fibrous. Excellent in soups, "au gratin", baked, in stews, puréed... Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,20 $ Unit 2-2,5 lb Qty : Inf
Organic green acorn squash

Organic green and red kohlrabi Organic green and red kohlrabiOrganic green and red kohlrabi

The best of both worlds! Bunch of kohlrabi with two colours that we grow. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ 1 OF EA. COLOR Qty : Inf
Organic green and red kohlrabi

Organic green and red savoy cabbage Organic green and red savoy cabbage

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Ferme aux pleines saveurs Organic
3,75 $ UNIT(LARGE) Qty : Inf

Organic green bell pepper Organic green bell pepperOrganic green bell pepper

Green Bell pepper is harvested before its full maturity, hence its green color. It is particularly popular for stuffing. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic green bell pepper

Organic green cabbage Organic green cabbageOrganic green cabbage

Raw, cabbage makes excellent salads and is used to garnish sandwiches, tacos, burgers or hot dogs. Grated, it can season soups or stews. Cooked, you will consume your cabbage boiled, braised or steamed and seasoned cumin, nutmeg or cloves. Note that it is best to cook your cabbage in a large amount of boiling water and drain it once it is cooked to prevent bad odors. To improve its smell, you can also put celery or a walnut (with its shell) in your cooking water. In addition, make sure you do not over extend your cabbage cooking, otherwise a sulphurous whiff will come out. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,50 $ Large (3,5-4,0 lb) Qty : Inf
Organic green cabbage

Organic green kale Organic green kaleOrganic green kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,50 $ Bunch Qty : Inf
Organic green kale

Organic green kohlrabi Organic green kohlrabiOrganic green kohlrabi

This little cabbage that can eaten like an apple and is great for raw vegetables. Kohlrabi can be prepared in so many ways: on skewers, mashed, grated, fried, glazed, stuffed, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,00 $ UNIT Qty : Inf
Organic green kohlrabi

Organic green onion Organic green onionOrganic green onion

Young freshly picked onions with their long leaves. You can use the green leaves to accompany your salads or as a topping for your nachos that you can enjoy with our vegetable salsas or salsa verde. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic green onion

Organic green zucchini Organic green zucchiniOrganic green zucchini

Zucchini can be eaten raw, grated or chopped in salads, or sliced and served in a plate of raw vegetables with dip. It can be mixed with eggplant for a ratatouille. It can also be stuffed with minced meat and served "au gratin". Grated zucchini is often used in the preparation of muffins or quick breads. It doesn't need to be peeled. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ 454g (1lb) Qty : Inf
Organic green zucchini

Organic greenhouse cucumber Organic greenhouse cucumberOrganic greenhouse cucumber

Delicious raw, marinated, in yogurt based sauces or gaspacho... not to mention Greek salad! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
1,75 $ Unit Qty : Inf
Organic greenhouse cucumber

Organic ground cherry spread Organic ground cherry spreadOrganic ground cherry spread

Spread it on your toasts, cakes or serve it with meat such as pork. Ingredients: Ground cherry*, apple*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 9
Organic ground cherry spread

Organic hot salsa Organic hot salsaOrganic hot salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomatoe paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
10,60 $ 500 ml Qty : 5
Organic hot salsa

Organic long red bell pepper Organic long red bell pepper

Long red Bell pepper is the mature version of green Bell pepper. This versatile fruit-vegetable is great in sautéed vegetables and salads and goes well with fish and meat. Bell peppers can be stuffed and used to flavour sauces, omelettes, pizzas, etc. An essential ingredient in ratatouille. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,85 $ About 136 g (0,3lb) Qty : Inf

Organic marinated red beets Organic marinated red beetsOrganic marinated red beets

Pieces of red beets marinated in apple cider vinegar. Excellent with meat and vegetarian pâtés, with sandwiches, etc. Ingredients: Beets*, cider vinegar*, onions*, cane sugar*, cloves*, cinnamon*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 24
Organic marinated red beets

Organic medium salsa Organic medium salsaOrganic medium salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic medium salsa

Organic mild salsa Organic mild salsaOrganic mild salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic mild salsa

Organic mini leeks Organic mini leeksOrganic mini leeks

Bunch of 3 to 5 summer leeks with long stems that look more like scallions than the large leeks found in stores. Delicious either raw in salads or lightly cooked. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ Bunch (1 lb) Qty : Inf
Organic mini leeks

Organic multicolor chard Organic multicolor chardOrganic multicolor chard

An explosion of colours in your plate! Swiss chard can be served raw, in salads or sandwiches, or cooked. Leaves are cooked like spinach and stalks like asparagus or celery. Cook stalks separately and add the leaves when the stalks are almost cooked. Swiss chard is better steamed or sautéed, but do not overcook; the stalks should remain crunchy. Wash thoroughly before preparing. If the stalks are fibrous, cut the base and remove the thread-like fibres. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,50 $ Bunch 227 g (0.5lb) Qty : Inf
Organic multicolor chard

Organic multicolour beets Organic multicolour beetsOrganic multicolour beets

A mix of chioggia, yellow and red beets. Grated, beets can be eaten raw, in salads. They can be boiled or baked in the oven in foil paper. It is recommended to cook beets with their skin to minimize nutrient loss. It is easier to peel when cooked. Traditionally, beets are a favorite for marinades. They are also used in lactofermentation. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ 907 g - 2 lb bag Qty : Inf
Organic multicolour beets

Organic multicolour carrots Organic multicolour carrotsOrganic multicolour carrots

Taste the freshness of our freshly picked multicolour carrots and have fun comparing varieties! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ 907 g - 2 lb (Bag) Qty : Inf
Organic multicolour carrots

Organic orange carrots Organic orange carrotsOrganic orange carrots

The classical carrot! Can be consumed in juice (preserves its nutritional value), in soups, mashed, roasted in the oven, and grated (in salads). Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
Organic orange carrots

Organic orange tomato Organic orange tomatoOrganic orange tomato

A great way to brighten up your plate! Tomato is consumed raw, on its own, sprinkled with vinaigrette or not, or incorporated to salads, appetizers and sandwiches. Tomato can be cooked in many ways: stuffed, in soups, sauces, omelets, risottos, pot-au-feu, jams and marinades. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
3,25 $ 454 g - 1 lb Qty : Inf
Organic orange tomato

Organic orange tomato juice Organic orange tomato juiceOrganic orange tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Orange tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic orange tomato juice

Organic parsnip Organic parsnipOrganic parsnip

Parsnip's texture is reminiscent of rutabaga and its flesh has a fruity taste similar to that of hazelnut. It is eaten cooked in soups, couscous, pot-au-feu, mashed, etc. . It is most often used as a side dish or a condiment, because of its relatively strong flavor. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ 454 g (1 lb) Qty : Inf
Organic parsnip

Organic plum tomato Organic plum tomatoOrganic plum tomato

These tomatoes are fleshier and perfect for tomato sauce. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic plum tomato

Organic processing tomato Organic processing tomato

Tomatoes with some defects that are very suitable for processing. Combine these tomatoes with our other vegetables to prepare delicious meals. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
31,25 $ 20 lb Qty : Inf

Organic pumpkin spread Organic pumpkin spreadOrganic pumpkin spread

This spread is sweetened with honey. Excellent on toasts, cake, ice cream or mixed with yogurt, etc. Ingredients: Pumpkin*, cane sugar*, orange and mango juice*, honey, cinnamon*, nutmeg*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic pumpkin spread

Organic red bell pepper Organic red bell pepperOrganic red bell pepper

Red Bell pepper is the mature version of green Bell pepper. This versatile fruit-vegetable is great in sautéed vegetables and salads and goes well with fish and meat. Bell peppers can be stuffed and used to flavour sauces, omelettes, pizzas, etc. An essential ingredient in ratatouille. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic red bell pepper

Organic red cabbage Organic red cabbageOrganic red cabbage

This purple cabbage is eaten thinly julienned, in salads, boiled, braised or stuffed. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic red cabbage

Organic red carrots Organic red carrotsOrganic red carrots

Vibrant purple skin reveals a bright orange interior with a unique yellow core. Contain as much lycopene (an antioxidant) as tomatoes! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g - 2 lb (Bag) Qty : Inf
Organic red carrots

Organic red cherry tomato Organic red cherry tomatoOrganic red cherry tomato

Simply delightful raw with mixed vegetables or added to green salads. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
3,25 $ 551 ml Qty : Inf
Organic red cherry tomato

Organic red greenhouse tomatoes Organic red greenhouse tomatoesOrganic red greenhouse tomatoes

A great summer classic! Tomato is consumed raw, on its own, sprinkled with vinaigrette or not, or incorporated to salads, appetizers and sandwiches. Tomato can be cooked in many ways: stuffed, in soups, sauces, omelets, risottos, pot-au-feu, jams and marinades. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
3,25 $ 454 g - 1 lb Qty : Inf
Organic red greenhouse tomatoes

Organic red kale Organic red kaleOrganic red kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,75 $ Bunch Qty : Inf
Organic red kale

Organic red kohlrabi Organic red kohlrabiOrganic red kohlrabi

This little cabbage that can eaten like an apple and is great for raw vegetables. Kohlrabi can be prepared in so many ways: on skewers, mashed, grated, fried, glazed, stuffed, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,50 $ UNIT Qty : Inf
Organic red kohlrabi

Organic red kuri squash Organic red kuri squashOrganic red kuri squash

Bright orange skin and yellow-orange flesh. This squash has a thick, rather floury flesh with a pronounced sweet, chesnut-like flavor. Can be cooked whole in the oven, but it must be punctured in a few spots to avoid bursting while cooking. Ready when you feel that the skin has softened (about 1:30). After the flesh is separated from the skin, it can be served mashed, seasoned with garlic, ginger or nutmeg, and a little oil. Red Kuri can also be eaten in soups, in stews or curries. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 4-4.5 lb Qty : Inf
Organic red kuri squash

Organic red leaf lettuce Organic red leaf lettuceOrganic red leaf lettuce

Bright red lettuce with a touch of green at the base of the leaves. Mix it with one of our green lettuces to delight your eyes as much as your taste buds! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Unit Qty : Inf
Organic red leaf lettuce

Organic red onions Organic red onionsOrganic red onions

Red onion is milder and sweeter than yellow onion. It is more suitable to be eaten raw, in salads, for example. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g (2 lb) Bag Qty : Inf
Organic red onions

Organic red pepper confit Organic red pepper confitOrganic red pepper confit

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or with sandwiches, etc. Ingredients: Cane Sugar*, red bell peppers*, apple, apple cider vinegar*, lemon juice*, Ginger*. *= Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 13
Organic red pepper confit

Organic red pepper jelly Organic red pepper jellyOrganic red pepper jelly

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or in sandwiches, etc. Ingredients: Cane sugar*, red bell peppers*, cider vinegar*, lemon juice*, agar-agar, chili pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 80
Organic red pepper jelly

Organic red potato Organic red potatoOrganic red potato

A taste of home, nutrient rich vegetable... to be rediscovered! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic red potato

Organic red tomato juice Organic red tomato juiceOrganic red tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Red tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic red tomato juice

Organic romaine lettuce Organic romaine lettuceOrganic romaine lettuce

Long chiseled leaves. Perfect for Caesar salad. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,45 $ Unit Qty : Inf
Organic romaine lettuce

Organic romanesco cauliflower Organic romanesco cauliflowerOrganic romanesco cauliflower

Delicious and original, when it is raw, it can be steamed, microwaved and stir fried in the wok. Because its florets are small and regular, prefer a quick-cooking (7-8 minutes). Once cooked, eat it without delay. Its quick-cooking should be supervised to preserve the firmness of its florets and its nutritional qualities. For a closer look of this mystery vegetable, visit the following link: http://www.fourmilab.ch/images/Romanesco/. Certifed by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,40 $ Unit(medium) Qty : Inf
Organic romanesco cauliflower

Organic round red beets Organic round red beetsOrganic round red beets

Grated, beets can be eaten raw, in salads. They can be boiled or baked in the oven in foil paper. It is recommended to cook beets with their skin to minimize nutrient loss. It is easier to peel when cooked. Traditionally, beets are a favorite for marinades. They are also used in lactofermentation. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,60 $ 907 g - 2 lb bag Qty : Inf
Organic round red beets

Organic round red beets - small Organic round red beets - smallOrganic round red beets - small

Small beets that can be eaten in one bite! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,00 $ 454g (1 lb) bag Qty : Inf
Organic round red beets - small

Organic rutabaga Organic rutabagaOrganic rutabaga

Rutabaga can be eaten like potatoes: mashed, in French fries, chips, baked, roasted, sautéed, etc. It is also good raw and in soups. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,70 $ 2 lb bag Qty : Inf
Organic rutabaga

Organic salsa verde Organic salsa verdeOrganic salsa verde

Excellent with tortillas and goes well with pâtés, etc. In Mexico, this sauce is served with eggs at breakfast. Ingredients: Tomatillos*, onions*, garlic*, olive oil*, cilantro*, coriander seeds*, hot peppers*, sea salt, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 3
Organic salsa verde

Organic savoy cabbage Organic savoy cabbageOrganic savoy cabbage

Green cabbage with curly leaves. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic savoy cabbage

Organic small red potato Organic small red potatoOrganic small red potato

It's a real pleasure to cook them! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic small red potato

Organic small white potato Organic small white potatoOrganic small white potato

It's a real pleasure to cook them! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic small white potato

Organic small yellow potato Organic small yellow potatoOrganic small yellow potato

It's a real pleasure to cook them! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic small yellow potato

Organic spinach Organic spinachOrganic spinach

Spinach can be prepared a thousand ways, in salads, soups, poached or incorporated into dishes such as quiche. Avoid overcooking. The best is to just steam them one or two minutes so that they retain some firmness. Briefly spin them and voila! Older, larger leaves will be fried in a pan in olive oil one minute before being used in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ Bag (0,5 lb) Qty : Inf
Organic spinach

Organic strawberry crisp pie (unbaked) Frozen product Organic strawberry crisp pie (unbaked)Organic strawberry crisp pie (unbaked)

Frozen and unbaked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: Strawberries*, cane sugar*, sunflower oil*, water, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 9
Organic strawberry crisp pie (unbaked)

Organic strawberry jam Organic strawberry jamOrganic strawberry jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Strawberries*, cane sugar*, lemon juice*, agar-agar. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 200
Organic strawberry jam

Organic strawberry pie (unbaked) Frozen product Organic strawberry pie (unbaked)Organic strawberry pie (unbaked)

Frozen and unbaked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, cane sugar*, water, arrowroot starch. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 500 g - 1,1 lb Qty : 15
Organic strawberry pie (unbaked)

Organic strawberry rhubarb crisp pie (un Frozen product Organic strawberry rhubarb crisp pie (unOrganic strawberry rhubarb crisp pie (un

Frozen, uncooked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, rhubarb*, cane sugar*, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 15
Organic strawberry rhubarb crisp pie (un

Organic strawberry rhubarb jam Organic strawberry rhubarb jamOrganic strawberry rhubarb jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Cane sugar*, strawberries*, rhubarb*, arrowroot starch. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 59
Organic strawberry rhubarb jam

Organic strawberry rhubarb pie (unbaked) Frozen product Organic strawberry rhubarb pie (unbaked)Organic strawberry rhubarb pie (unbaked)

Frozen, uncooked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, rhubarb*, cane sugar*, arrowroot starch. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 500 g - 1.1 lb Qty : 13
Organic strawberry rhubarb pie (unbaked)

Organic sweet dumpling squash Organic sweet dumpling squashOrganic sweet dumpling squash

Small cream and green coloured squash with a very sweet taste. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ 1,5-1,75 lb Qty : Inf
Organic sweet dumpling squash

Organic sweet pickles Organic sweet picklesOrganic sweet pickles

Excellent with sandwiches or with meat and vegetarian pâtés, etc. Ingredients: Pickles*, cane sugar*, cider vinegar*, sea salt, cloves*, mustard seeds*, celery seeds*, bay leaves*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic sweet pickles

Organic tomatillo Organic tomatilloOrganic tomatillo

Fruit of the same family as tomatoes and ground cherries, it looks like a green tomato with a green envelope. Mexicans make it into a delicious "salsa verde". Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,40 $ 454 g (1 lb) Qty : Inf
Organic tomatillo

Organic ugly green bell pepper Organic ugly green bell pepper

Green sweet peppers misshapen. Green Bell pepper is harvested before its full maturity, hence its green color. It is particularly popular for stuffing. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,85 $ 454 g (1 lb) Qty : Inf

Organic ugly green zucchini Organic ugly green zucchini

These are zucchinis that do not follow the criteria of Canada no.1 quality. They are either crooked or misshapen. Ideal for making cakes, muffins, stew, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,50 $ 908 g (2 lb) Qty : Inf

Organic ugly orange carrots Organic ugly orange carrotsOrganic ugly orange carrots

These carrots have cosmetic defects. They can be broken, cracked, split, forked, etc. However, these are the ones we eat and we can say they are just as delicious as "normal" carrots. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,00 $ 2,27 kg - 5 lb (Bag Qty : Inf
Organic ugly orange carrots

Organic ugly red bell pepper Organic ugly red bell pepper

Red sweet peppers misshapen. Red Bell pepper is the mature version of green Bell pepper. This versatile fruit-vegetable is great in sautéed vegetables and salads and goes well with fish and meat. Bell peppers can be stuffed and used to flavour sauces, omelettes, pizzas, etc. An essential ingredient in ratatouille. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,00 $ 454 g (1 lb) Qty : Inf

Organic vegetable basket Organic vegetable basketOrganic vegetable basket

This basket contains an assortment of seasonal organic vegetables. What a nice way to discover new vegetables! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic vegetable basket

Organic white carrots Organic white carrotsOrganic white carrots

Exceptionnally sweet, white tender root. A gourmet selection with a juicy crunch in every bite! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g - 2 lb (Bag) Qty : Inf
Organic white carrots

Organic white potato Organic white potatoOrganic white potato

A taste of home, nutrient rich vegetable... to be rediscovered! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic white potato

Organic whole dried chili peppers Organic whole dried chili peppersOrganic whole dried chili peppers

Small bag of chili peppers. Very hot. Excellent in spaghetti sauce, stews, chili, etc. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
3,75 $ 10 g - 0,02 lb Qty : 10
Organic whole dried chili peppers

Organic yellow cherry tomato Organic yellow cherry tomatoOrganic yellow cherry tomato

Simply delightful raw with mixed vegetables or added to green salads. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
3,25 $ 551 ml Qty : Inf
Organic yellow cherry tomato

Organic yellow onions Organic yellow onionsOrganic yellow onions

Yellow onion is the strongest of all onions. It is suitable for long cooking (stews, beef bourguignon) and preparation of stocks. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,00 $ 907 g (2 lb) Bag Qty : Inf
Organic yellow onions

Organic zucchini relish Organic zucchini relishOrganic zucchini relish

Excellent during BBQ season (hot dogs and hamburgers) and with vegetarian pâtés or meat. Ingredients: Zucchinis*, onions*, cider vinegar*, cane sugar*, bell peppers*, sea salt, mustard seeds*, celery seeds*, Arrowroot starch, mustard powder*, turmeric*, pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 ml Qty : 140
Organic zucchini relish

Squash and apple soup Frozen product Squash and apple soupSquash and apple soup

Ingredients : Squash, vegetable stock, apples, potatoes, onions, sunflower oil, sea salt, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Squash and apple soup

Squash and carrot soup Frozen product Squash and carrot soupSquash and carrot soup

Ingredients: Squash, vegetable stock, carrots, potatoes, onions, garlic, olive oil, parsley, sea salt, nutmeg, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Squash and carrot soup

T-shirt T-shirtT-shirt

T-shirt of the Ferme aux Pleines Saveurs. The photo shows the back of the t-shirt. The same logo is present at the front, smaller and shifted to the left. Show your colors! Universal sizes for men and women.
Ferme aux pleines saveurs Organic
T-shirt

Yellow long sweet peppers Yellow long sweet peppers

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Ferme aux pleines saveurs Organic
3,00 $ About 136 g (0,3lb) Qty : Inf