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Ferme aux pleines saveurs

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Asparagus soup Frozen product Asparagus soupAsparagus soup

Preparation: Reheat with some liquid (e.g. milk, cream, soya beverage, coconut milk) until desired consistency. Ingredients: Asparagus, vegetable stock, butter, flour, chives, sea salt, pepper. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 500 ml Qty : 14
Asparagus soup

Frozen organic strawberry compote Frozen product Frozen organic strawberry compoteFrozen organic strawberry compote

Unbaked, slightly sweet strawberry compote. Excellent served as a simple dessert with ice cream, in yogurt or with zucchini or pumpkin cake. Ingredients: Strawberries*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,50 $ 454 g - 1 lb Qty : 1
Frozen organic strawberry compote

Long oranges sweet peppers Long oranges sweet peppers

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Ferme aux pleines saveurs Organic
2,80 $ U: 0,35 lb Qty : 20

Organic basil Organic basilOrganic basil

Fresh basil is an excellent herb that goes wonderfully with pasta, salads, pies, eggs and tomatoes. Try it in your pesto! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic basil

Organic black kale Organic black kaleOrganic black kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : 100
Organic black kale

Organic broccoli Organic broccoliOrganic broccoli

Broccoli either bunched or a single unit, according on the size. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ Unit or bunch Qty : 20
Organic broccoli

Organic cantaloupe (muskmelon) Organic cantaloupe (muskmelon)Organic cantaloupe (muskmelon)

The skin of cantaloupe has marked ribs. Its flesh is orange and sweet. Excellent in fruit or vegetable salads, in punches, jams, chutneys or salsas. Iced, in sorbet or granita. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ UNIT Qty : 16
Organic cantaloupe (muskmelon)

Organic chioggia beets Organic chioggia beetsOrganic chioggia beets

Chioggia beets differ from more "classic" beets by its paler exterior color and especially its interior consisting of red and white rings. Thinly sliced in a salad, it will create a sensation! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ bunch (Leaves) Qty : 40
Organic chioggia beets

Organic chive Organic chiveOrganic chive

One of the first vegetables to point the tip of its nose in the spring! Excellent in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,25 $ Bunch Qty : 96
Organic chive

Organic curly-leaf parsely Organic curly-leaf parselyOrganic curly-leaf parsely

Fresh parsley is both a garnish and a seasoning. As a condiment, the whole plant is used for marinades or, more often, it is chopped. Finely chopped, it is used to flavour mayonnaise, yogurt and soft white cheese, herb butters, potatoes and salad dressings. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : 25
Organic curly-leaf parsely

Organic fennel Organic fennelOrganic fennel

Very fragrant vegetable, we sometimes eat it directly in the field like an apple! Indispensable companion of fish and seafood, we would do well to eat more often its antioxidant-rich leaves. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,50 $ Unit Qty : 19
Organic fennel

Organic field cucumber Organic field cucumberOrganic field cucumber

Delicious raw, marinated, in yogurt based sauces or gaspacho... not to mention Greek salad! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,25 $ pck/3-5 units Qty : 45
Organic field cucumber

Organic frozen pumpkin cake Frozen product Organic frozen pumpkin cakeOrganic frozen pumpkin cake

Try it for breakfast or for dessert, topped with our pumpkin spread or jam. Ingredients: Pumpkin*, spelt flour*, cane sugar*, sunflower oil*, eggs*, baking soda, clove*, sea salt. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 4
Organic frozen pumpkin cake

Organic frozen rhubarb Frozen product Organic frozen rhubarb

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Ferme aux pleines saveurs Organic
6,00 $ 300 g Qty : 33

Organic golden beets Organic golden beetsOrganic golden beets

This beet is recognizable to its yellow flesh, which is slightly less sweet than that of red beets. Like other beets, it can be grated and eaten raw in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ bunch Qty : 40
Organic golden beets

Organic green bean Organic green beanOrganic green bean

Simply delicious steamed, coated with a little butter and freshly ground black pepper. Also excellent with a Dijon mustard dressing. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,55 $ 454 g (1 lb) Qty : 20
Organic green bean

Organic green chard Organic green chardOrganic green chard

Add this strong tasting green to our lettuce for a more nutritious salad. For larger leaves, we suggest you remove the middle part (commonly called stem when in fact it is a petiole, for anyone interested ... I am available to discuss botanic...) and lightly blanch them until tender and serve as a side dish. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,70 $ Bunch 227 g (0,5 lb) Qty : 43
Organic green chard

Organic green kale Organic green kaleOrganic green kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : 100
Organic green kale

Organic green kohlrabi Organic green kohlrabiOrganic green kohlrabi

This little cabbage that can eaten like an apple and is great for raw vegetables. Kohlrabi can be prepared in so many ways: on skewers, mashed, grated, fried, glazed, stuffed, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,80 $ UNIT Qty : 125
Organic green kohlrabi

Organic green tomato ketchup Organic green tomato ketchupOrganic green tomato ketchup

Excellent with meats and pâtés. Ingredients: Green tomatoes*, cane sugar*, apple cider vinegar*, onions*, cauliflower*, celeriac leaves*, sea salt, cabbage*, cinnamon*, cloves*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic green tomato ketchup

Organic green zucchini Organic green zucchiniOrganic green zucchini

Zucchini can be eaten raw, grated or chopped in salads, or sliced and served in a plate of raw vegetables with dip. It can be mixed with eggplant for a ratatouille. It can also be stuffed with minced meat and served "au gratin". Grated zucchini is often used in the preparation of muffins or quick breads. It doesn't need to be peeled. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,80 $ 454g (1lb) Qty : 75
Organic green zucchini

Organic greenhouse cucumber Organic greenhouse cucumberOrganic greenhouse cucumber

Delicious raw, marinated, in yogurt based sauces or gaspacho... not to mention Greek salad! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,50 $ Unit Qty : 110
Organic greenhouse cucumber

Organic hot salsa Organic hot salsaOrganic hot salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomatoe paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 28
Organic hot salsa

Organic italian parsley Organic italian parsleyOrganic italian parsley

Italian (flat-leaf) parsley differs from curly-leaf parsley with its more aromatic and slightly sweet flavor when fully ripe. Fresh parsley is both a garnish and a seasoning. As a condiment, the whole plant is used for marinades or, more often, it is chopped. Finely chopped, it is used to flavour mayonnaise, yogurt and sof white cheese, herb butters, potatoes and salad dressings. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : 30
Organic italian parsley

Organic marinated red beets Organic marinated red beetsOrganic marinated red beets

Pieces of red beets marinated in apple cider vinegar. Excellent with meat and vegetarian pâtés, with sandwiches, etc. Ingredients: Beets*, cider vinegar*, onions*, cane sugar*, cloves*, cinnamon*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic marinated red beets

Organic medium salsa Organic medium salsaOrganic medium salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 Qty : 75
Organic medium salsa

Organic mild salsa Organic mild salsaOrganic mild salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 108
Organic mild salsa

Organic multicolor chard Organic multicolor chardOrganic multicolor chard

An explosion of colours in your plate! Swiss chard can be served raw, in salads or sandwiches, or cooked. Leaves are cooked like spinach and stalks like asparagus or celery. Cook stalks separately and add the leaves when the stalks are almost cooked. Swiss chard is better steamed or sautéed, but do not overcook; the stalks should remain crunchy. Wash thoroughly before preparing. If the stalks are fibrous, cut the base and remove the thread-like fibres. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,90 $ Bunch 158 g (0.35lb) Qty : 45
Organic multicolor chard

Organic orange carrots Organic orange carrotsOrganic orange carrots

The classical carrot! Can be consumed in juice (preserves its nutritional value), in soups, mashed, roasted in the oven, and grated (in salads). Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
Organic orange carrots

Organic orange cherry tomato Organic orange cherry tomatoOrganic orange cherry tomato

Simply delightful raw with mixed vegetables or added to green salads. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ 551 ml Qty : 34
Organic orange cherry tomato

Organic orange tomato Organic orange tomatoOrganic orange tomato

A great way to brighten up your plate! Tomato is consumed raw, on its own, sprinkled with vinaigrette or not, or incorporated to salads, appetizers and sandwiches. Tomato can be cooked in many ways: stuffed, in soups, sauces, omelets, risottos, pot-au-feu, jams and marinades. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
4,75 $ 454 g - 1 lb Qty : 35
Organic orange tomato

Organic plum tomato Organic plum tomatoOrganic plum tomato

These tomatoes are fleshier and perfect for tomato sauce. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 454 g - 1 lb Qty : 35
Organic plum tomato

Organic pumpkin spread Organic pumpkin spreadOrganic pumpkin spread

This spread is sweetened with honey. Excellent on toasts, cake, ice cream or mixed with yogurt, etc. Ingredients: Pumpkin*, cane sugar*, orange and mango juice*, honey, cinnamon*, nutmeg*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic pumpkin spread

Organic red bell pepper Organic red bell pepperOrganic red bell pepper

Red Bell pepper is the mature version of green Bell pepper. This versatile fruit-vegetable is great in sautéed vegetables and salads and goes well with fish and meat. Bell peppers can be stuffed and used to flavour sauces, omelettes, pizzas, etc. An essential ingredient in ratatouille. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,80 $ Around 136g (0,3lb) Qty : 18
Organic red bell pepper

Organic red cherry tomato Organic red cherry tomatoOrganic red cherry tomato

Simply delightful raw with mixed vegetables or added to green salads. Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 551 ml Qty : 34
Organic red cherry tomato

Organic red greenhouse tomatoes Organic red greenhouse tomatoesOrganic red greenhouse tomatoes

A great summer classic! Tomato is consumed raw, on its own, sprinkled with vinaigrette or not, or incorporated to salads, appetizers and sandwiches. Tomato can be cooked in many ways: stuffed, in soups, sauces, omelets, risottos, pot-au-feu, jams and marinades. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
4,25 $ 454 g - 1 lb Qty : 35
Organic red greenhouse tomatoes

Organic red kale Organic red kaleOrganic red kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : 100
Organic red kale

Organic red kohlrabi Organic red kohlrabiOrganic red kohlrabi

This little cabbage that can eaten like an apple and is great for raw vegetables. Kohlrabi can be prepared in so many ways: on skewers, mashed, grated, fried, glazed, stuffed, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ UNIT Qty : 65
Organic red kohlrabi

Organic red onion confit Organic red onion confitOrganic red onion confit

Excellent with terrine, liver pâtés, meat or vegetarian pâtés, cheese, with sandwiches, etc. Ingredients: Red onions*, cane sugar*, balsamic vinegar*, olive oil*, sea salt, black pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 100 ml Qty : 38
Organic red onion confit

Organic red pepper confit Organic red pepper confitOrganic red pepper confit

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or with sandwiches, etc. Ingredients: Cane Sugar*, red bell peppers*, apple, apple cider vinegar*, lemon juice*, Ginger*. *= Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 100 ml Qty : 79
Organic red pepper confit

Organic red pepper jelly Organic red pepper jellyOrganic red pepper jelly

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or in sandwiches, etc. Ingredients: Cane sugar*, red bell peppers*, cider vinegar*, lemon juice*, agar-agar, chili pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 100 ml Qty : 119
Organic red pepper jelly

Organic red tomato juice Organic red tomato juiceOrganic red tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Red tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 1 l Qty : 15
Organic red tomato juice

Organic romaine lettuce Organic romaine lettuceOrganic romaine lettuce

Long chiseled leaves. Perfect for Caesar salad. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,45 $ Unit Qty : 24
Organic romaine lettuce

Organic round red beets Organic round red beetsOrganic round red beets

Grated, beets can be eaten raw, in salads. They can be boiled or baked in the oven in foil paper. It is recommended to cook beets with their skin to minimize nutrient loss. It is easier to peel when cooked. Traditionally, beets are a favorite for marinades. They are also used in lactofermentation. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,50 $ bunch (Leaves) Qty : 45
Organic round red beets

Organic salsa verde Organic salsa verdeOrganic salsa verde

Excellent with tortillas and goes well with pâtés, etc. In Mexico, this sauce is served with eggs at breakfast. Ingredients: Tomatillos*, onions*, garlic*, olive oil*, cilantro*, coriander seeds*, hot peppers*, sea salt, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 57
Organic salsa verde

Organic snap pea Organic snap peaOrganic snap pea

Crunchy and very sweet, snap pea is a cross between snow peas and regular green peas. It can be eaten whole, raw or cooked. If you choose to cook it, steam it, simmer it or sauté it briefly so that it retains its crunchiness, flavour and colour. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,50 $ 227 g (0,5 lb) Qty : 42
Organic snap pea

Organic strawberry jam Organic strawberry jamOrganic strawberry jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Strawberries*, cane sugar*, lemon juice*, agar-agar. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 39
Organic strawberry jam

Organic strawberry rhubarb crisp pie (un Frozen product Organic strawberry rhubarb crisp pie (unOrganic strawberry rhubarb crisp pie (un

Frozen, uncooked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, rhubarb*, cane sugar*, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 1
Organic strawberry rhubarb crisp pie (un

Organic strawberry rhubarb jam Organic strawberry rhubarb jamOrganic strawberry rhubarb jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Cane sugar*, strawberries*, rhubarb*, arrowroot starch. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 98
Organic strawberry rhubarb jam

Organic sweet pickles Organic sweet picklesOrganic sweet pickles

Excellent with sandwiches or with meat and vegetarian pâtés, etc. Ingredients: Pickles*, cane sugar*, cider vinegar*, sea salt, cloves*, mustard seeds*, celery seeds*, bay leaves*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
12,50 $ 500 ml Qty : 4
Organic sweet pickles

Organic tatsoi Organic tatsoiOrganic tatsoi

Asian green resembling the spinach in colour. We find it sweeter than bok choy; the two are a great mix for salads and stir-fries. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,80 $ 0,35 lb Qty : 45
Organic tatsoi

Organic ugly green zucchini Organic ugly green zucchini

These are zucchinis that do not follow the criteria of Canada no.1 quality. They are either crooked or misshapen. Ideal for making cakes, muffins, stew, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,90 $ 908 g (2 lb) Qty : 10

Organic white turnip Organic white turnipOrganic white turnip

White turnip can be eaten raw or cooked. Deemed to be slightly juicier than its cousin the white and purple turnip, it is excellent boiled, in pot-au-feu, soups, vegetable couscous and mashed. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ Bunch Qty : 35
Organic white turnip

Organic yellow bean Organic yellow beanOrganic yellow bean

Simply delicious steamed, coated with a little butter and freshly ground black pepper. Also excellent with a Dijon mustard dressing. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,55 $ 454 g (1 lb) Qty : 20
Organic yellow bean

Organic zucchini relish Organic zucchini relishOrganic zucchini relish

Excellent during BBQ season (hot dogs and hamburgers) and with vegetarian pâtés or meat. Ingredients: Zucchinis*, onions*, cider vinegar*, cane sugar*, bell peppers*, sea salt, mustard seeds*, celery seeds*, Arrowroot starch, mustard powder*, turmeric*, pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic zucchini relish

Squash and apple soup Frozen product Squash and apple soupSquash and apple soup

Ingredients : Squash, vegetable stock, apples, potatoes, onions, sunflower oil, sea salt, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Squash and apple soup

Squash and carrot soup Frozen product Squash and carrot soupSquash and carrot soup

Ingredients: Squash, vegetable stock, carrots, potatoes, onions, garlic, olive oil, parsley, sea salt, nutmeg, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
12,50 $ 1 l Qty : 3
Squash and carrot soup

T-shirt T-shirtT-shirt

T-shirt of the Ferme aux Pleines Saveurs. The photo shows the back of the t-shirt. The same logo is present at the front, smaller and shifted to the left. Show your colors! Universal sizes for men and women.
Ferme aux pleines saveurs Organic
T-shirt

 
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