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Asparagus soup Frozen product Asparagus soupAsparagus soup

Preparation: Reheat with some liquid (e.g. milk, cream, soya beverage, coconut milk) until desired consistency. Ingredients: Asparagus, vegetable stock, butter, flour, chives, sea salt, pepper. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
12,50 $ 1l Qty : 5
Asparagus soup

Frozen organic garlic Frozen product Frozen organic garlicFrozen organic garlic

Husked garlic in ziploc bag to facilitate its use. Very practical, take out the necessary quantity of garlic and put the rest in the freezer. Wait one minute before peeling and chopping. This allows you to have local garlic throughout the year. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
18,75 $ 350 g Qty : 12
Frozen organic garlic

Frozen organic strawberry compote Frozen product Frozen organic strawberry compoteFrozen organic strawberry compote

Unbaked, slightly sweet strawberry compote. Excellent served as a simple dessert with ice cream, in yogurt or with zucchini or pumpkin cake. Ingredients: Strawberries*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,50 $ 454 g - 1 lb Qty : 6
Frozen organic strawberry compote

Organic black kale Organic black kaleOrganic black kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic black kale

Organic black radish Organic black radishOrganic black radish

Winter radish commonly found as a supplement in natural products departments, helps strengthen the liver . Offer yourself the fresh version! Try it in juices, salads and stir fry. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,50 $ 907 g - 2 lb Bag Qty : Inf
Organic black radish

Organic chinese cabbage (napa cabbage) Organic chinese cabbage (napa cabbage)Organic chinese cabbage (napa cabbage)

With some very spicy dishes, Asian use it raw to soothe the palate. It is used in salads, with a warm vinaigrette, consisting of rice vinegar, ginger, sugar and chili pepper. Bring to a boil, and pour over Chinese cabbage cut into thin strips and mixed with green onion slices. Delicious in soups, it is also consumed stuffed or braised. Chinese cabbage is wonderful in stir-fry dishes. Add ginger, soy sauce, cornstarch, a few drops of sake and a little sugar for an authentic oriental dish. Braise it Indonesian style in the coconut milk with chili, green onions and ginger. Cook for about 10 minutes. A favorite Asian vegetable to prepare condiments: whether acid, sweet, salty or spicy (the famous Korean Kimchi), it is found everywhere. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,50 $ Unit (MED) Qty : Inf
Organic chinese cabbage (napa cabbage)

Organic chioggia beets Organic chioggia beetsOrganic chioggia beets

Chioggia beets differ from more "classic" beets by its paler exterior color and especially its interior consisting of red and white rings. Thinly sliced in a salad, it will create a sensation! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g (2 lb) bag Qty : Inf
Organic chioggia beets

Organic curly-leaf parsely Organic curly-leaf parselyOrganic curly-leaf parsely

Fresh parsley is both a garnish and a seasoning. As a condiment, the whole plant is used for marinades or, more often, it is chopped. Finely chopped, it is used to flavour mayonnaise, yogurt and soft white cheese, herb butters, potatoes and salad dressings. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic curly-leaf parsely

Organic frozen carrot & beet cake Frozen product Organic frozen carrot & beet cakeOrganic frozen carrot & beet cake

Excellent cake, slightly sweet, that can be served as a snack, for breakfast or dessert. Ingredients: Spelt flour*, carrot*, cane sugar*, sunflower oil*, beets*, eggs*, water, vanilla*, cinnamon*, baking powder*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 13
Organic frozen carrot & beet cake

Organic frozen pumpkin cake Frozen product Organic frozen pumpkin cakeOrganic frozen pumpkin cake

Try it for breakfast or for dessert, topped with our pumpkin spread or jam. Ingredients: Pumpkin*, spelt flour*, cane sugar*, sunflower oil*, eggs*, baking soda, clove*, sea salt. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 14
Organic frozen pumpkin cake

Organic frozen rhubarb Frozen product Organic frozen rhubarb

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Ferme aux pleines saveurs Organic
6,00 $ 300 g Qty : 9

Organic frozen zucchini cake Frozen product Organic frozen zucchini cakeOrganic frozen zucchini cake

Thaw in the oven and serve lukewarm with compote, yogurt, etc. Excellent with our organic strawberry sauce or strawberry compote (see other products). Ingredients: Spelt flour*, cane sugar*, zucchini*, sunflower oil*, eggs*, baking soda, cinnamon*, baking powder*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 250 g Qty : 12
Organic frozen zucchini cake

Organic golden beets Organic golden beetsOrganic golden beets

This beet is recognizable to its yellow flesh, which is slightly less sweet than that of red beets. Like other beets, it can be grated and eaten raw in salads. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g - 2 lb bag Qty : Inf
Organic golden beets

Organic green and red savoy cabbage Organic green and red savoy cabbageOrganic green and red savoy cabbage

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Ferme aux pleines saveurs Organic
3,75 $ UNIT (MEDIUM) Qty : Inf
Organic green and red savoy cabbage

Organic green cabbage Organic green cabbageOrganic green cabbage

Raw, cabbage makes excellent salads and is used to garnish sandwiches, tacos, burgers or hot dogs. Grated, it can season soups or stews. Cooked, you will consume your cabbage boiled, braised or steamed and seasoned cumin, nutmeg or cloves. Note that it is best to cook your cabbage in a large amount of boiling water and drain it once it is cooked to prevent bad odors. To improve its smell, you can also put celery or a walnut (with its shell) in your cooking water. In addition, make sure you do not over extend your cabbage cooking, otherwise a sulphurous whiff will come out. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,10 $ Medium Qty : Inf
Organic green cabbage

Organic green kale Organic green kaleOrganic green kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic green kale

Organic green leaf lettuce Organic green leaf lettuceOrganic green leaf lettuce

Lettuce is an alkalinizing, refreshing and remineralizing food. This variety is well suited for the traditional cream salad, accompanied by radishes and scallions. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Unit Qty : Inf
Organic green leaf lettuce

Organic green onion Organic green onionOrganic green onion

Young freshly picked onions with their long leaves. You can use the green leaves to accompany your salads or as a topping for your nachos that you can enjoy with our vegetable salsas or salsa verde. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic green onion

Organic green tomato ketchup Organic green tomato ketchupOrganic green tomato ketchup

Excellent with meats and pâtés. Ingredients: Green tomatoes*, cane sugar*, apple cider vinegar*, onions*, cauliflower*, celeriac leaves*, sea salt, cabbage*, cinnamon*, cloves*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic green tomato ketchup

Organic ground cherry spread Organic ground cherry spreadOrganic ground cherry spread

Spread it on your toasts, cakes or serve it with meat such as pork. Ingredients: Ground cherry*, apple*, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,25 $ 100 ml Qty : 69
Organic ground cherry spread

Organic hot salsa Organic hot salsaOrganic hot salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomatoe paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic hot salsa

Organic italian parsley Organic italian parsleyOrganic italian parsley

Italian (flat-leaf) parsley differs from curly-leaf parsley with its more aromatic and slightly sweet flavor when fully ripe. Fresh parsley is both a garnish and a seasoning. As a condiment, the whole plant is used for marinades or, more often, it is chopped. Finely chopped, it is used to flavour mayonnaise, yogurt and sof white cheese, herb butters, potatoes and salad dressings. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic italian parsley

Organic jerusalem artichoke Organic jerusalem artichokeOrganic jerusalem artichoke

Jerusalem artichoke is a close relative to sunflower. It can be eaten raw like a radish, in salads, baked in its skins or roasted, in soups or creams, sautéed in a wok Chinese-style, or juiced. Once cut, it is important to soak it in lemon water to prevent oxidation. Note that Jerusalem artichokes should be eaten promptly after cooking and never be reheated as they become indigestible and cause flatulence. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ 1 lb bag Qty : Inf
Organic jerusalem artichoke

Organic marinated red beets Organic marinated red beetsOrganic marinated red beets

Pieces of red beets marinated in apple cider vinegar. Excellent with meat and vegetarian pâtés, with sandwiches, etc. Ingredients: Beets*, cider vinegar*, onions*, cane sugar*, cloves*, cinnamon*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic marinated red beets

Organic medium salsa Organic medium salsaOrganic medium salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic medium salsa

Organic mild salsa Organic mild salsaOrganic mild salsa

Excellent with tortillas and goes well with vegetarian pâtés and meat. Ingredients: Tomatoes*, onions*, tomato paste*, bell peppers*, apple cider vinegar*, garlic*, cane sugar*, cilantro*, sea salt, cumin*, pepper*, chili peppers*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic mild salsa

Organic multicolour carrots Organic multicolour carrotsOrganic multicolour carrots

Taste the freshness of our freshly picked multicolour carrots and have fun comparing varieties! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,00 $ 907 g - 2 lb (Bag) Qty : Inf
Organic multicolour carrots

Organic orange carrots Organic orange carrotsOrganic orange carrots

The classical carrot! Can be consumed in juice (preserves its nutritional value), in soups, mashed, roasted in the oven, and grated (in salads). Certified by Québec-Vrai.
Ferme aux pleines saveurs Organic
4,50 $ 907 g - 2 lb (Bag) Qty : Inf
Organic orange carrots

Organic orange tomato juice Organic orange tomato juiceOrganic orange tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Orange tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
6,25 $ 1 l Qty : 29
Organic orange tomato juice

Organic parsnip Organic parsnipOrganic parsnip

Parsnip's texture is reminiscent of rutabaga and its flesh has a fruity taste similar to that of hazelnut. It is eaten cooked in soups, couscous, pot-au-feu, mashed, etc. . It is most often used as a side dish or a condiment, because of its relatively strong flavor. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,50 $ 454 g (1 lb) Qty : Inf
Organic parsnip

Organic pink daikon radish Organic pink daikon radish

Also called Oriental radish or white radish, daikon radish is a long white root, with smooth skin which looks like a large carrot. Its flesh is white and very juicy. Excellent in salads, Chinese-style stir-fries, marinated or in soups. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,45 $ 454 g (1 lb) Bag Qty : Inf

Organic pumpkin spread Organic pumpkin spreadOrganic pumpkin spread

This spread is sweetened with honey. Excellent on toasts, cake, ice cream or mixed with yogurt, etc. Ingredients: Pumpkin*, cane sugar*, orange and mango juice*, honey, cinnamon*, nutmeg*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic pumpkin spread

Organic radish Organic radishOrganic radish

Red radish is eaten raw or added to salads. Delicious with cream and scallions! The ugly radishes have cracks. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bag Qty : Inf
Organic radish

Organic red carrots Organic red carrotsOrganic red carrots

Vibrant purple skin reveals a bright orange interior with a unique yellow core. Contain as much lycopene (an antioxidant) as tomatoes! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
4,75 $ 907 g - 2 lb (Bag) Qty : Inf
Organic red carrots

Organic red kale Organic red kaleOrganic red kale

This vegetable of the cabbage family is the champion for iron content. It beats spinach! Delicious in salads or lightly sautéed in a pan with other vegetables. Kale adds a spicy taste to soups and stews. It can be eaten "au gratin", in sauce, added to mashed potatoes... even as chips! Kale is more tasty and less bitter if eaten quickly. It is prepared by separating the leaf from the stem. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Bunch Qty : Inf
Organic red kale

Organic red leaf lettuce Organic red leaf lettuceOrganic red leaf lettuce

Bright red lettuce with a touch of green at the base of the leaves. Mix it with one of our green lettuces to delight your eyes as much as your taste buds! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,15 $ Unit Qty : Inf
Organic red leaf lettuce

Organic red meat radish Organic red meat radishOrganic red meat radish

Spectacular raw, served with mixed vegetables. Bright pink interior and cream coloured skin, with a green hue. Red meat radish is eaten raw with a little salt or added to salads. You can stuff hard-boiled eggs with a mixture of grated radishes and fresh cheese. A favourite of Lebanese cuisine. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,25 $ 454 g (1 lb) Bag Qty : Inf
Organic red meat radish

Organic red onions Organic red onionsOrganic red onions

Red onion is milder and sweeter than yellow onion. It is more suitable to be eaten raw, in salads, for example. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic red onions

Organic red pepper confit Organic red pepper confitOrganic red pepper confit

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or with sandwiches, etc. Ingredients: Cane Sugar*, red bell peppers*, apple, apple cider vinegar*, lemon juice*, Ginger*. *= Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 100 ml Qty : 64
Organic red pepper confit

Organic red pepper jelly Organic red pepper jellyOrganic red pepper jelly

Excellent with terrine, liver pâtés, hamburgers or vegetarian pâtés, cheese or in sandwiches, etc. Ingredients: Cane sugar*, red bell peppers*, cider vinegar*, lemon juice*, agar-agar, chili pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 100 ml Qty : 70
Organic red pepper jelly

Organic red potato Organic red potatoOrganic red potato

A taste of home, nutrient rich vegetable... to be rediscovered! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic red potato

Organic red tomato juice Organic red tomato juiceOrganic red tomato juice

A taste of summer freshness! Serve it cold with crackers as appetizer. Ingredients: Red tomatoes*, lemon juice*, cane sugar*, sea salt. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic red tomato juice

Organic salsa verde Organic salsa verdeOrganic salsa verde

Excellent with tortillas and goes well with pâtés, etc. In Mexico, this sauce is served with eggs at breakfast. Ingredients: Tomatillos*, onions*, garlic*, olive oil*, cilantro*, coriander seeds*, hot peppers*, sea salt, cane sugar*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 79
Organic salsa verde

Organic savoy cabbage Organic savoy cabbageOrganic savoy cabbage

Green cabbage with curly leaves. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
3,75 $ UNIT (MEDIUM) Qty : Inf
Organic savoy cabbage

Organic strawberry crisp pie (unbaked) Frozen product Organic strawberry crisp pie (unbaked)Organic strawberry crisp pie (unbaked)

Frozen and unbaked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: Strawberries*, cane sugar*, sunflower oil*, water, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 9
Organic strawberry crisp pie (unbaked)

Organic strawberry jam Organic strawberry jamOrganic strawberry jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Strawberries*, cane sugar*, lemon juice*, agar-agar. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 50
Organic strawberry jam

Organic strawberry rhubarb crisp pie (un Frozen product Organic strawberry rhubarb crisp pie (unOrganic strawberry rhubarb crisp pie (un

Frozen, uncooked. Slightly sweet pie. Bake in the oven about 30 minutes at 350° F. Ingredients Crust: spelt flour*, sunflower oil*, water. Filling: strawberries*, rhubarb*, cane sugar*, arrowroot starch. Crisp: kamut flakes*, spelt flour*, cane sugar*, sunflower oil*. *=Organic. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
12,50 $ 575 g - 1.27 lb Qty : 13
Organic strawberry rhubarb crisp pie (un

Organic strawberry rhubarb jam Organic strawberry rhubarb jamOrganic strawberry rhubarb jam

Try it with ice cream, cake, toasts or mixed with yogurt, etc. Ingredients: Cane sugar*, strawberries*, rhubarb*, arrowroot starch. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
7,50 $ 250 ml Qty : 82
Organic strawberry rhubarb jam

Organic sweet pickles Organic sweet picklesOrganic sweet pickles

Excellent with sandwiches or with meat and vegetarian pâtés, etc. Ingredients: Pickles*, cane sugar*, cider vinegar*, sea salt, cloves*, mustard seeds*, celery seeds*, bay leaves*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic sweet pickles

Organic uggly red meat radish Organic uggly red meat radish

Spectacular raw, served with mixed vegetables. Bright pink interior and cream coloured skin, with a green hue. Red meat radish is eaten raw with a little salt or added to salads. You can stuff hard-boiled eggs with a mixture of grated radishes and fresh cheese. A favourite of Lebanese cuisine. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic New
4,25 $ 907 g - 2 lb Bag Qty : 34

Organic ugly green kohlrabi Organic ugly green kohlrabiOrganic ugly green kohlrabi

Green kohlrabi with defects such as cracks. This little cabbage that can eaten like an apple and is great for raw vegetables. Kohlrabi can be prepared in so many ways: on skewers, mashed, grated, fried, glazed, stuffed, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
2,75 $ Small (1lb bag) Qty : Inf
Organic ugly green kohlrabi

Organic ugly orange carrots Organic ugly orange carrotsOrganic ugly orange carrots

These carrots have cosmetic defects. They can be broken, cracked, split, forked, etc. However, these are the ones we eat and we can say they are just as delicious as "normal" carrots. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
7,00 $ 2,27 kg - 5 lb (Bag Qty : 18
Organic ugly orange carrots

Organic ugly parsnip Organic ugly parsnip

This ugly parsnip present irregularly shaped or has mechanical injury. Parsnip's texture is reminiscent of rutabaga and its flesh has a fruity taste similar to that of hazelnut. It is eaten cooked in soups, couscous, pot-au-feu, mashed, etc. . It is most often used as a side dish or a condiment, because of its relatively strong flavor. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic

Organic vegetable basket Organic vegetable basketOrganic vegetable basket

This basket contains an assortment of seasonal organic vegetables. What a nice way to discover new vegetables! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic vegetable basket

Organic white & purple turnip Organic white & purple turnipOrganic white & purple turnip

"Winter" cousin of the white turnip. Can be eaten raw or cooked. Excellent boiled, in pot-au-feu, soups, vegetable couscous and mashed. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,25 $ 907 g - 2 lb Qty : Inf
Organic white & purple turnip

Organic white potato Organic white potatoOrganic white potato

A taste of home, nutrient rich vegetable... to be rediscovered! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic white potato

Organic white turnip Organic white turnipOrganic white turnip

White turnip can be eaten raw or cooked. Deemed to be slightly juicier than its cousin the white and purple turnip, it is excellent boiled, in pot-au-feu, soups, vegetable couscous and mashed. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
5,25 $ 907 g - 2 lb Qty : Inf
Organic white turnip

Organic white ugly potatoes Organic white ugly potatoesOrganic white ugly potatoes

These are potatoes that their look do not follow the criteria of Canada no.1 quality. They are either misshapen or cut off mechanically. Ideal for making purée, soup, in foil on the BBQ, etc. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
6,00 $ 2,27 kg (5 lbs) Qty : Inf
Organic white ugly potatoes

Organic yelllow potato Organic yelllow potatoOrganic yelllow potato

A taste of home, nutrient rich vegetable... to be rediscovered! Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic yelllow potato

Organic yellow onions Organic yellow onionsOrganic yellow onions

Yellow onion is the strongest of all onions. It is suitable for long cooking (stews, beef bourguignon) and preparation of stocks. Certified by Quebec-Vrai.
Ferme aux pleines saveurs Organic
Organic yellow onions

Organic zucchini relish Organic zucchini relishOrganic zucchini relish

Excellent during BBQ season (hot dogs and hamburgers) and with vegetarian pâtés or meat. Ingredients: Zucchinis*, onions*, cider vinegar*, cane sugar*, bell peppers*, sea salt, mustard seeds*, celery seeds*, Arrowroot starch, mustard powder*, turmeric*, pepper*. *=Organic. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Organic zucchini relish

Potatoes russett organic Potatoes russett organic

Potatoes variety especially adapted for oven baking.
Ferme aux pleines saveurs Organic

Squash and carrot soup Frozen product Squash and carrot soupSquash and carrot soup

Ingredients: Squash, vegetable stock, carrots, potatoes, onions, garlic, olive oil, parsley, sea salt, nutmeg, pepper. Preparation: Reheat with some liquid (e.g. water, stock, milk, cream, soya beverage, coconut milk) until desired consistency. Certified by Quebec-Vrai
Ferme aux pleines saveurs Organic
Squash and carrot soup

T-shirt T-shirtT-shirt

T-shirt of the Ferme aux Pleines Saveurs. The photo shows the back of the t-shirt. The same logo is present at the front, smaller and shifted to the left. Show your colors! Universal sizes for men and women.
Ferme aux pleines saveurs
17,50 $TX Small Qty : 10
T-shirt

 
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